Job Description

We’re seeking a full-time Bar Manager with strong   bar operations and management experience   to help lead our team. The ideal candidate is a hands-on leader who can balance guest experience, team management, and operational excellence in a fast-paced, high-volume environment.

Responsibilities

· Oversee all bar operations, including service, inventory, purchasing, and product quality.

· Manage beverage costs, ordering, and vendor relationships to meet financial goals.

· Develop and maintain cocktail menus, seasonal features, and beverage programs.

· Ensure compliance with health, safety, and alcohol service regulations.

· Lead, train, and mentor bartenders, barbacks, and support staff.

· Foster a positive, professional, and efficient work environment.

· Jump in behind the bar or on the floor when needed to support service.

· Conduct staff meetings and maintain strong communication with the overall management team.

· Maintain high service standards and ensure every guest has an exceptional experience.

· Collaborate with the General Manager on promotions, events, and new offerings.

· Assist with recruiting and hiring new team members.

· Contribute to business planning, goal setting, and operational strategy.

Qualifications

· 2+ years of management experience in a   bar-forward or high-volume setting  (rooftop or nightlife venue a plus).

· Proven ability to manage bar operations, financials, and team performance.

· Strong leadership, organization, and communication skills.

· Deep knowledge of cocktails, spirits, and beverage trends.

· Hands-on and guest-focused with a passion for hospitality.

· TIPS and/or Food Handler certification preferred.

Perks

· Competitive salary (65k-75k) and performance-based incentives.

· Comprehensive health, dental, and life insurance benefits.

· Paid time off.

· Opportunities for growth within a dynamic hospitality group.

· Great team culture and energetic work environment.

· Beautiful rooftop setting with city views.

If you’re an experienced manager who thrives in a fast-paced, guest-driven environment and knows what it takes to run a great bar, we’d love to hear from you!

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